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Hout Bay Food Security Project is answering the grave, unprecedented challenges that the COVID-19 presents to our community. Its aim is to grow food in every available space which is more sustainable and empowering than relying on handouts.

We provide disadvantaged communities in all 9 provinces with covid-19 essential services, focusing in marginalised communities serving “the poorest of the poor”.

Our local farms are still growing food but many restaurants, hotel and markets they deliver to are closed for the time being. Let’s shift the food flow and get the produce to those who need it most during Lock Down.