Blanched and Dried Salt Bush (50g)

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R24.00

Locally known as soutbos

The green-grey leaves have a salty, earthy flavour. It is widely used as a culinary herb in arid Australia where it originates from. It has been naturalised by farmers in South Africa as a nutritious livestock drought food.

Cooking inspiration
It is typically used to season lamb and also delicious sprinkled over roast veg; it can be tossed into stir fry.

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SKU: GFN_3242212182 Tags: , ,

R24.00

3 in stock

@ N'Rougas Farm
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Shipping States: Western Cape (South Africa), Northern Cape (South Africa)


Product Location

Kenhardt, 8900, South Africa

Listing Information

  • Store Name: N'Rougas Farm
  • Listing: N'Rougas Farm
  • Address: N'Rougas Noord, Farm 108
    R27
    Kenhardt
    Northern Cape
    8900
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Blanched and Dried Salt Bush (50g)
Blanched and Dried Salt Bush (50g)

R24.00

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